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100% Organic Bone Broth. Small batch, local and delivered straight to your door.
The best you'll ever have.
100% Organic Bone Broth. Small batch, local and delivered straight to your door.
The Best You'll Ever Have.
Ingredients:
Free-range Chicken
We use Mary's Organic Chicken, raised in California. Packed with gelatin and protein, chicken bones add another layer of health benefits including; improving gut function, boosting immunity, and improving brain function. The protein, calcium, and collagen found in chicken are easily bioavailable to the body, and assimilate quickly giving you fast acting results. Chicken is high in folate, which is a building block of our cells and particularly important during development and pregnancy. WishBone Broth was originally created for women postpartum, so it is packed with all the things you and your baby need...but no baby needed to benefit from this goodness.
Grass-fed Beef
The bones we use come from Sun-Fed Organics farm. Their cattle get to see the sky and freely grase the earth on ranches that practice sustainable and traditional ranching efforts in Northern California. Because these happy cows are free to roam they produce meat that tastes better, is more nutrient dense, and higher in Omega 3's than your average cow. Our beef bones are a great source of "good fat" Omega 3's and 6’s as well as collagen I and II. which helps with inflammation as well as joint and skin health. We use femur bones which contain bone marrow, known to improve immunity of the body and contribute to cell repair and regeneration.
Carrots
Carrots are packed with vitamin A, vitamin K, vitamin C, biotin and potassium along with many other nutrients. They also have a natural sweetness we love.
Onion
Onions are nutrient dense, which means they are high in vitamins and minerals and low in calories. They are high in vitamin C, folic acid, calcium and iron.
Leek
Leeks have lots of antioxidants and may help regulate blood pressure.
Scallion
Like the rest of the allium family (garlic, onions, leeks etc) these green beauties are packed with super amazing stuff. They also add a unique flavor profile beyond the “usual suspects” in other broth.
Garlic
Garlic has been used for centuries for a range of ailments, including the common cold. It also wakes up your appetite when you smell it, preparing your body for the magical mug of broth you are about to enjoy.
Ginger
Ginger is used for anti-nausea and anti-inflammation. It can be especially handy for people experiencing morning-sickness during pregnancy. We cold-press our ginger and add it at the end to get all the potent zing we can.
Apple Cider Vinegar
Apple cider vinegar stimulates digestion, helping everything get movin’ the way it should. It also gives the broth a tang we can’t get enough of.
Olive Oil
We use organic virgin olive oil when we roast all the veggies. It is a good, clean monounsaturated fat that is high in antioxidants.
Miso
After the broth is removed from the heat we blend in red and mellow white miso. Miso is a probiotic and has a delicious, umami flavor we think adds the perfect finishing touch. Miso is mineral rich and contains various B vitamins, vitamins E, K and folic acid.
Peppercorns
These little babes spice up the flavor profile and may protect against cell damage, improve nutrient absorption, and aid in digestion.
Real Salt
Redmonds Real Salt is pink salt mined in Utah, containing trace minerals and a great flavor. Most salts are bleached, filled with chemicals, anti-caking agents and even sugar. We love Redmonds for its dedication to quality and that it is mined in the United States.
Love
We pour our love into each batch of Wishbone Broth from start to finish. Every ingredient is carefully chosen for both flavor and nutritional content. Zero fillers, “natural flavors,” or additives of any kind. We care about your wellbeing as well as the planet and have created a company that reflects that down to the smallest detail.
Free-range Chicken
We use Mary's Organic Chicken, raised in California. Packed with gelatin and protein, chicken bones add another layer of health benefits including; improving gut function, boosting immunity, and improving brain function. The protein, calcium, and collagen found in chicken are easily bioavailable to the body, and assimilate quickly giving you fast acting results. Chicken is high in folate, which is a building block of our cells and particularly important during development and pregnancy. WishBone Broth was originally created for women postpartum, so it is packed with all the things you and your baby need...but no baby needed to benefit from this goodness.
Grass-fed Beef
The bones we use come from Sun-Fed Organics farm. Their cattle get to see the sky and freely grase the earth on ranches that practice sustainable and traditional ranching efforts in Northern California. Because these happy cows are free to roam they produce meat that tastes better, is more nutrient dense, and higher in Omega 3's than your average cow. Our beef bones are a great source of "good fat" Omega 3's and 6’s as well as collagen I and II. which helps with inflammation as well as joint and skin health. We use femur bones which contain bone marrow, known to improve immunity of the body and contribute to cell repair and regeneration.
Carrots
Carrots are packed with vitamin A, vitamin K, vitamin C, biotin and potassium along with many other nutrients. They also have a natural sweetness we love.
Onion
Onions are nutrient dense, which means they are high in vitamins and minerals and low in calories. They are high in vitamin C, folic acid, calcium and iron.
Leek
Leeks are a good source of vitamins A, C and K. They also contain minerals such as iron (which is important for red blood cells) and manganese. Folate is a key B complex that supports and protects our cardiovascular system, there is a high amount found in leaks in one of its most bioactive forms.
Scallions
Like the rest of the allium family (garlic, onions, leeks etc) these green beauties are packed with super amazing stuff. They also add a unique flavor profile beyond the “usual suspects” in other broth.
Garlic
Garlic has been used for centuries for a range of ailments, including the common cold. It also wakes up your appetite when you smell it, preparing your body for the magical mug of broth you are about to enjoy.
Ginger
Another low calorie power-house. Ginger is used for anti-nausea and anti-inflammation. It can be especially handy for people experiencing morning-sickness during pregnancy. We cold-press our ginger and add it at the end to get all the potent zing we can.
Apple Cider Vinegar
Apple cider vinegar stimulates digestion, helping everything get movin’ the way it should. It also gives the broth a tang we can’t get enough of.
Olive Oil
We use organic virgin olive oil when we roast all the veggies. It is a good, clean monounsaturated fat that is high in antioxidants.
Miso
After the broth is removed from the heat we blend in red and mellow white miso. Miso is a probiotic and has a delicious, umami flavor we think adds the perfect finishing touch. Miso is mineral rich and contains various B vitamins, vitamins E, K and folic acid.
Peppercorns
These little babes spice up the flavor profile and may protect against cell damage, improve nutrient absorption, and aid in digestion.
Salt
Redmonds Real Salt is pink salt mined in Utah, containing trace minerals and a great flavor. Most salts are bleached, filled with chemicals, anti-caking agents and even sugar. We love Redmonds for its dedication to quality and that it is mined in the United States.
LOVE
We pour our love into each batch of Wishbone Broth from start to finish. Every ingredient is carefully chosen for both flavor and nutritional content. Zero fillers, “natural flavors,” or additives of any kind. We care about your wellbeing as well as the planet and have created a company that reflects that down to the smallest detail.
Treat Yourself to Good Health
Food is Medicine!
Wishbone Broth is made in small batches in Santa Barbara, CA with local, organic ingredients and a whole lotta love. Bone broth is an ancient tradition practiced by people around the world. It takes 48 hours to make this magical elixir. It is our mission to educate and inspire people to take their health into their own hands.
The Birth of our Broth
We started our quest for bone broth while cooking for mother’s and their families after they give birth. We quickly realized that in almost every nation, families were using bone broth to nurture the nurturer. We searched high and low through the health food stores yet couldn’t find a product that met our standards for taste and quality. We decided to take matters into our own hands and make our very own majestic brew. News traveled fast and before we knew it we had our clients, friends, and family begging for more. And so…Wishbone Broth was born.
🔥 HOT OFF THE PRESS!
Santa Barbara, we deliver broth straight to your door every Thursday!
Order Your Broth
We deliver once a week. Orders must be in by midnight Wednesdays.
Receive Your Delivery
Contactless delivery to your doorstep. Receive your frozen jars in an insulated cooler bag.
Shake, Simmer, Sip
Thaw your broth in the fridge. Shake well. Heat until steaming, not boiling.
By now most of you have heard about the benefits of bone broth. There are many on the market now- fresh or frozen or canned. But this broth is special. It’s made locally, lovingly and sincerely with love and good intentions. The two lovely ladies craft the broth from the finest organic and local ingredients and deliver it to your home! Whether I am breaking a fast or cooking, its the tastiest and I know it’s made with integrity I’m on a quest to make Ramen and Wishbone broth is the main building block, in my recipe box. Thanks, Wishbone - I love you!!
I have been using bone broth in my health regiment for the past 5 years. Its benefits of having high-protein content and health benefits not to mention digestive support. I've tasted many different kinds of bone broth, and even made my own, but nothing compares to the delicious taste of Wishbone's Bone Broth. Not only is it a tasty treat, I love to support local businesses, and their mission and dedication to what they do is inspiring. I highly recommend this bone broth, plus Isa and Lena (the creators behind the broth) are incredible ladies. 🙂
Wishbone Bone Broth is comfort in a cup! Not only is it tasty, it’s also nourishing and filling at the same time. When I drink a warm cup I feel like I am treating myself to something special . My appetite becomes suppressed and I feel energetic! What more could you ask for?
There are bone broths, and then there’s Wishbone Broth!! No comparison. The depth of quality, taste, and nutritional value in Wishbone broth is so far superior than anything else I’ve ever tried. It makes others seem so diluted. If you like bone broth, use bone broth, or are considering incorporating it into your diet there is truly no other brand that comes close!! 🙏🏼💗
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